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What is apple powder used for?
Apple powder is a powdery substance made from apples through a specific process. Depending on the raw materials used to make the powder, it can be divided into apple juice powder, apple pulp powder, apple pomace powder and whole apple powder. Apple powder not only has high nutritional value, but also has many functions, such as preventing lead poisoning, refreshing the mind, beautifying and nourishing the skin, etc.
Nutritional Information
Apple powder is rich in nutrients, including soluble iron and phosphorus. It is easy to digest and absorb, and can promote the growth and development of infants. In addition, apple powder also contains a certain amount of protein and 8 essential amino acids for the human body. The relative molecular mass of these proteins is small and easy to be absorbed by the human body. Apple powder also contains 6 types of plant phenolic compounds, such as hydroxycinnamic acid derivatives, flavonols, anthocyanins, etc. Among them, tannins have the effects of anti-allergy, anti-aging, enhancing immunity and preventing cardiovascular and cerebrovascular diseases. Apple powder also contains a large amount of trace elements such as magnesium, sulfur, iron, copper, iodine, manganese, zinc, etc., which can make the skin delicate, smooth, ruddy and shiny.
Product Specifications
The product specifications of apple powder may vary depending on the manufacturer and production process. Generally speaking, the appearance of apple powder should be light yellow to light brown powder with a unique apple aroma. In terms of chemical composition, apple powder mainly contains sucrose, reducing sugar, protein, fat, phosphorus, iron, potassium and other substances, as well as malic acid, quinic acid, citric acid, tartaric acid, tannic acid, pectin, etc.
Effect
Apple powder has many functions, mainly including:
Promote digestion:
The soluble iron and phosphorus contained in apple powder are easy to digest and absorb, which can promote the growth and development of babies.
Delaying aging:
The plant phenol compounds in apple powder have the effects of anti-allergy, delaying aging, enhancing immunity and preventing cardiovascular and cerebrovascular diseases.
Refreshing:
The unique aroma of apple powder can relieve negative emotions caused by excessive stress and also has the effect of refreshing the mind.
Prevent lead poisoning:
The polyphenols and flavonoids contained in apple powder are natural chemical antioxidants that can reduce the risk of lung cancer and prevent lead poisoning.
Beauty and skin care:
Trace elements in apple powder such as magnesium, sulfur, iron, copper, iodine, manganese, zinc, etc. can make the skin delicate, smooth, rosy and shiny.
Application Areas
Apple powder has a wide range of applications. It can be used directly as a food additive, or it can be used to make various foods and health products. For example, apple powder can be used to make apple milk tea, apple pie, apple sweet potato lotus seed soup and other delicious drinks. In addition, apple powder can also be used to make nutritional supplements, which is especially suitable for people with weak constitution and poor resistance.
In summary, apple powder is a nutritious, versatile, and widely used food ingredient with high market potential.
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